It's been a family tradition to go to Jumbo Seafood in East Coast for chili crab whenever one of us visits home. But my dear aunt Judy wanted to treat us to a nice meal a little closer to home. She also knew that I've been dying to try the crab bee hoon, so she recommended this place.
Nice and spicy sambal kang kong.
The chili crab was sweet and fresh.
The fried man tous are good but I miss the white crustless bread they used to serve at those pongol seafood places.
Cereal prawns were very big!
Some kind of fried tofu. Not a fan.
The crab bee hoon was very buttery and had a slight herb taste to it. I like the bee hoon. Not sure if I'm sold on the taste though. But very glad I tried it.
Lorong 8 Toa Payoh