The very first time I made bread, it was a disaster. I killed my yeast and my bread is a lumpy mess. This time, I'm determined NOT to kill the yeast and have a little patience.
I love, love, love challah bread, especially the ones with raisins!
They came out a lot denser than I like.
They were gooey and delicious.
Whole wheat buns
Everyone got to make a loaf of white bread.